Kindergarten menu
4.9.26
Skinke og blomkålgrateng
Ingredients
Skinke - Svinekjøtt 59%, vann, stivelse, dekstrose, salt, kollagenprotein av storfe, stabilisator e451, antioksidant e3161, konserveringsmiddel e250.,
Hvitsaus: melk, mel, margarin, salt, peper
Pasta: Durumhvete, vann.
Blomkål
Energy (KJ):
502.55
Energy (kcal):
203.38
Fat:
4.32
Of which saturated fatty acids:
1.84
Carbohydrate:
17.38
Of which sugars:
2.23
Dietary fiber:
Proteins:
6.68
Salt:
0.55
Energy (KJ):
Energy (kcal):
Fat:
Of which saturated fatty acids:
Carbohydrate:
Of which sugars:
Dietary fiber:
Proteins:
Salt:
Energy (KJ):
Energy (kcal):
Fat:
Of which saturated fatty acids:
Carbohydrate:
Of which sugars:
Dietary fiber:
Proteins:
Salt:
Energy (KJ):
Energy (kcal):
Fat:
Of which saturated fatty acids:
Carbohydrate:
Of which sugars:
Dietary fiber:
Proteins:
Salt:
Type of allergens
melk, gluten
Without milk
saus uten melk
Without lactose
saus uten laktose
Gluten free
pasta og saus uten gluten
Without eggs
Without fish
Vegan
blomkålgrateng med saus uten melk
Vegetarian
blomkålgrateng
Halal
Blomkålgrateng
Without pork
Blomkålgrateng
Weekly menu
Here you can see the menu planned for the coming weeks. You can tap into each meal page to see ingredients and allergens.
Create memorable food experiences
We offer flexible lunch arrangements and catering to nurseries, schools and children events. Contact us to find a solution that suits your needs.
